If you think composting is just your cup of tea;
it’s obvious that you can consider new innovative ideas for the
composting portfolio of your lawn. There are many composting techniques
that a person can add into his routine work like Bokashi composting
(which is a Japanese imported composting method).
Over 30 years ago researches were began on Bokashi
in the Philippines and Korea; but now it is used by worldwide farmers,
homeowners and gardeners. Before going in detail; first of all we should
discuss about Bokashi composting thoroughly. In short and simple words,
Bokashi is natural, safe, chemical-free and sustainable compost which
is formed by employing beneficial microorganisms. The main motto of
Bokashi composting is to offer vital nutrients to the living plants in
an economical manner. Usually this type of composting employs natural
method of plant nutrition; that means they don’t hold any harmful
chemicals to destruct the soil life but rather than they are intended to
offer more healthy, balanced and robust lawns, gardens and yards.
Unlike traditional composting piles with their longer period for
processing, huge area requirement and incapability to adapt non-plant
related organic nutrients; Bokashi gives an easier way of composting
with kitchen wastes excluding of the smells, pests and availability of
wider space.

Instead of using chemical fertilizer on your lawn;
it is advisable to go with homemade Bokashi composting if you want a
simple, quick, odor-free, eco-friendlier and safe compost option. Homemade Bokashi buckets of The Green Buffalo usually
recycle the garden and kitchen wastes to make an incredible rich vital
nutrients and bio-active natural soil amendment. Our Bokashi bucket is
simply a fermentation of organic matters in an enclosed container.

However you can make your own Bokashi composting
bucket by adding everything from your kitchen without putting the things
that you are not supposed to keep in compost piles like cheese, meat,
small bone pieces and even small peels of citrus. And you might need a
special bin with a drain spot or a large container, a barrel or any 4-5
gallon bucket according to your composting needs.
Interested in our microorganism rich Bokashi compost rather than smelly compost piles? If yes, then contact us to get more interesting facts and useful information regarding composting.
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